deamsterphile wrote:The vinegar is horrible tasting
Yeah, they use very concentrated acetic asid. 20% or stronger.
deamsterphile wrote:Anyway to reduce the flavor
SWIM left the required dose to evap at the room temp and then redissolved in
a) 5% vinegar
b) DMSO.
Worked just fine in both cases.
Probably OJ would also work. She did not try yet.
Do not seek the truth, just drop your opinions.