Not an exact reply to your question, but I have a suggestion for you. I'm not a doctor, but I'd suggest a gluten-free diet to clean up your liver. Eat more veggies and fruits, pastured eggs/meat/liver, wild fish, and shellfish once a week at least. Cook only with olive or coconut oil instead of vegetable seed oils (e.g. margarine, soy oil etc). Avoid sugars, including artificial ones (e.g. in sodas, desserts, candy), and processed foods (e.g. pasta/bread/pizza, even if gluten-free). Soak beans in water for 24 hours before you cook them. Drink kefir. As long as there's nothing extremely bad about your health (fingers crossed), that diet should put your liver back to a good healthy position naturally, within 3 months. I'd avoid any strong chemicals in the meantime, including "drugs", just in case.