This weekend I made limeade with mushrooms
1) soaked 5g shrooms in 8oz of lime juice overnight
2) strained/filtered lime juice into pitcher
3) poured 4 cups of distilled water over shrooms as a rinse & squeezed remaining juice into pitcher. (put shrooms in freezer in case all the goodies aren't out yet)
4) mixed in 2/3 of a cup of sugar (would have used 1/2 cup of honey but I was out)
5) guzzled down with my lady
BAM! Psilicybin Limeade! It hit like a brick and FAST! - although I should say we dosed about 30mg of sublingual caapi extract before as well.
I know this is basically the lemon tek, but I love limeade and mushrooms and was just tickled green to be able to have a tasty way to get those fungi in mah belly.
Pup TentacleYou are precisely as big as what you love and precisely as small as what you allow to annoy you.Robert Anton WilsonMushroom Greenhouse How-ToI'm no pro but I know a a few things - always willing to help with Psilocybe cubensis cultivation questions.