... and put it next to a goose and ye shall have eggs in four score and two days.

Fumarate precipitated haramalas extracted from 250g b. caapi with vinegar and
precipitated from d-limonene with FASI.

so, a mix of harmaline fumarate, harmala fumarate, tetrahydroharmine fumarate.

mmmmmmmmm

hehe thankyou jork

That is a beautiful pile. Can you provide a more detailed description of the extraction process? My favorite caapi extract vendor is currently sold out and I am running low.

indeed, I've been drinking Caapi brew lately. I can tolerate lower doses on a daily basis just fine, larger doses are tough. I still have allot of vine left.

Is this the gateway to the first Insta-huasca tech? I'm gathering that this means caapi and mimosa could actually be acidically extracted together, baseified, pulled with limo and then crashed out together vis FASI, to yield harmala and dmitrius fumarates in a lovely blend? P.S. Please have patience for newbies high jacking threads with potentially self-answerable questions. I'm guessing that there is some inherent problem with the dual fumarate extraction of ayahuasca. BTW, I would like to put out in to the universe-- but am currently unsure as to which forum section is most appropriate-- the intention and sincere interest in a non-toxic full spectrum ayahuasca purification tech; whereby one-- whether together or separately could take caapi and mimosa and turn them into a super purified beverage or powder. I have been reading a lot and it seems that the current array of non-toxic user friendly extraction ingredients that meet this criteria are: vinegar, lime/sodium carbonate, limo, and maybe alcohol, grain or ipa. The latter I wonder about residues however.