Hello, I'm new to this wonderful forum. I plan on brewing acacia confusa and syrian rue for the first time. I've looked all over online to make sure i know what I'm doing. There are just two things I would like specified:
1. How long should it be brewed in order for it to be fully potent? I've read contradictory information. Some might say an hour, some might say 18, etc. I just want to be positive that I'm getting the most out of it.
2. Do i need to do multiple washes or can i simply do one wash for the specified amount of time. Once again different people have different answers. For example, one said 3 washes 45 minutes each. Another said it takes 6 to 8 hours but instead of multiple washes, they just added more water and vitamin c when needed.
I just want to make sure I'm getting the most out of the brew and that it actually works at all. Thanks very much.