How do I do a full spectrum chaliponga extraction? I know it involves IPA pulls but does anyone know of a full spectrum chaliponga extraction, if anyone can think of one I think it should be added to the Wiki.

How about this:

1. Powder the chaliponga.
2. Boil the powder with water and vinegar for 30 minutes.
3. Pull.
4. Repeat steps 2 and 3.
5. Filter the pulls.
6. Reduce the solution.
7. When the solution gets thick and sodium carbonate and stir.
8. Evaporate the solution.
9. Do IPA pulls on the resulting powder.
10. Filter the pulls.
11. Evaporate the IPA.

To make citrate salts of the full spectrum extract can I just put them in a glass of pure orange juice or would the acidity of the orange juice not be high enough?

I believe something more like toluene or xylene (or even D-limo) would work very well at getting almost all the the actives out of your chapionga. I have no clue how it would work with IPA (my guess is that it should work, just use lots of solvents and multiple soaks)