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San Pedro Pressure Cooker Tek,. quick potent tea method. Options
 
Dirt e Deeds
#21 Posted : 9/6/2019 3:50:29 AM
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I've used this method quite a few times now to excellent effect. I've gotten the time down to about 2 1/2 hours a batch for cutting up, freezing, pressure cooking, and reducing. Been reducing at a low boil quickly with no reduction in potency or visuals.

It seems to me more heat for less time is better than less heat for a long time. I can't say this is 100% true but my effects have been stronger with the pressure cooker and when adding lemon juice freezing and reducing at a low boil.
 

Good quality Syrian rue (Peganum harmala) for an incredible price!
 
doubledog
#22 Posted : 9/6/2019 4:45:19 PM

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Pressure cooker seems to help a lot in the process of cactus preparation.

What do you think about replacing first boil with steaming the cactus chunks (by use of steaming basket in pressure cooker)?
It would further reduce the amount of water.
 
DesertWasabi
#23 Posted : 10/24/2021 10:53:50 PM

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Thanks for the TEK!

SWIM prepared 3ft. of thin (2in) Pachanoi that had a dubious potency. 2 freezes, 2 40min boils in a PC with a bit of lemon (until all/most of the bitterness was extracted from the plant material), reduced to around 700ml at high temp and divided in 3 doses of slightly salty dark green (not brownish) tea with barely any bitterness in it(SWIM was even afraid that the tea was overboiled and ruined everything).

The tea was consumed, and the result was the strongest San Pedro experience SWIM had so far (around 12 hours).

This TEK is amazing:

1. A lot less time of preparation
2. Barely any bitterness of the tea (tasted like a slightly bitter saline that was very easy to consume)
3. High potency

 
Grey Fox
#24 Posted : 10/25/2021 2:18:29 PM

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Thanks for letting us know how this worked out for you DesertWasabi. It sounds like this TEK could be very helpful for people who want to use a pressure cooker. Its hard to believe that Dirt e Deeds hasn't been promoted yet.
IT WAS ALL A DREAM
 
DesertWasabi
#25 Posted : 10/25/2021 3:28:22 PM

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Yup, it would be very useful for people with tight schedules that wouldn't allow for a traditional preparation.

The only thing I would add, is that the first boil gets very foamy, it should be boiled without the lid until the foam goes down, and only then close the cooker. Otherwise there could be a risk of foam clogging the escape valve.
 
Dirt e Deeds v2
#26 Posted : 11/9/2021 4:45:55 AM
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DesertWasabi wrote:
Thanks for the TEK!

SWIM prepared 3ft. of thin (2in) Pachanoi that had a dubious potency. 2 freezes, 2 40min boils in a PC with a bit of lemon (until all/most of the bitterness was extracted from the plant material), reduced to around 700ml at high temp and divided in 3 doses of slightly salty dark green (not brownish) tea with barely any bitterness in it(SWIM was even afraid that the tea was overboiled and ruined everything).

The tea was consumed, and the result was the strongest San Pedro experience SWIM had so far (around 12 hours).

This TEK is amazing:

1. A lot less time of preparation
2. Barely any bitterness of the tea (tasted like a slightly bitter saline that was very easy to consume)
3. High potency



Been a long time since I used this site. I came back to see if anyone had actually used this TEK since I made it and I'm happy to see others have had success with it. Can't remember my old account password and security question, shit memory, but wanted to check in. I had many amazing experiences with this over a half a year period. It just got harder and harder to dose as time went on because while the end result is nice the tea is pretty disgusting.

Been thinking about revisiting it again as of late as it's been a long time since I tripped last. My last experiences were with 2CB and while it's amazing it doesn't have that Mescaline feel to it. Mescaline is some amazing stuff to be honest and it helped me recover from some hard times. Hope it helps others.
 
Dirt e Deeds v2
#27 Posted : 11/9/2021 4:49:51 AM
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Grey Fox wrote:
Thanks for letting us know how this worked out for you DesertWasabi. It sounds like this TEK could be very helpful for people who want to use a pressure cooker. Its hard to believe that Dirt e Deeds hasn't been promoted yet.


This is probably the most efficient way to make the tea. I made it countless times using this method and it produces consistent strong tea. I literally got to where I could produce a batch with the pressure cooker in 2 hours from cactus to ingestion. If I was in a hurry I'd reduce the pulls to just two and it makes for a quick but still potent batch of tea. My only problem was after dosing so many times it got hard to take it because just even the smell of that concentrated black liquid got hard to tolerate. The end result however is well worth it. It's strong enough to get visuals and effects for well into half a day.
 
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