There are some earlier threads about this subject. But sometimes people get off topic in such threads or these threads are quite old, so I start a new one. And sometimes the more you read the more you get confused. If I understand all information correct, the harmala’s are easily soluble in water and not in alcohol etc.
My question is simple. If you have 50 gram Caapi leaves you can use the water boil method to extract the harmala’s. It is said you should boil for about three hours. Then separate the Caapi leaves from the water and boil the water down. When a small portion is left you can use this to infuse 5 gram new Caapi leaves.
But what about Caapi vine ? If you have 50 gram Caapi vine, does vine need a longer period of boiling ? Is it advisable to add some vinegar ?
And does this boiling method only extract harmine and harmaline ? Or also the THH ?
In the end I will infuse the vine extraction into Caapi leaves as they are better to smoke.
Quiet the mind and the soul will speak