I have tried every method I can think of so far.



When making incense people using a cutting agent called DGP, they add essential oils like lavendar to the DGP oil then they dip the stick in it's wetness then let it evaporate off and viola.

So I tried grinding rue seeds up, soaking them in DGP, filter, dip sticks in then evaporate. Nothing

So I tried the same thing only having the DGP boiling hot, Nothing

So I tried the dgp first, then rolling the ground up rue on the sticks.. result: smells bad bro

I dont understand because Rue is burnt with a hot prong and then synges the seeds... so why wouldn't a burning incense stick synge the rue powder on it?

If you burn the seeds, the smoke should smell like rue... but you said you grinded it up and then burnt the rue on an incense stick. I don't see how that shouldn't work.. but you tried it and said it didn't work. I don't know sorry bro

You would think the Rue oils would leach in to the DGP and cause the scent, I am assuming the oil was brown after?

...were you by chance trying to create a firangi stall commercial new age product? What is DGP exactly?

Haha, I take it you dont like the smell of rue then? aren't you from the middle east? The OP said DGP (Dipropyl glycolene) is and which you add essential oils like lavendar to the DGP oil then they dip the stick in it and then let it evaporate off and viola.

No, we really loike harmal incense, but we burn it on charcoal with admixtures. We consider the popping sound essential. Perhaps (y)our sticks would burn better by adding some trad. admixtures and use cold pressed harmal oil with the DGP? Maybe even try some angelica archangelica seed oil?

What kind of raw sticks are you using?