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Just found a leftover (already salted) extraction. Still worth? Options
 
BringsUsTogether
#1 Posted : 1/28/2016 7:04:54 PM

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So recently I found an old extraction that I had going on but never finished. If I recall correctly, I already did the acid stage and added salt.

I read somewhere on here (I think) that leaving it in the acid-salted stage for too long can cause other stuff to dissolve in the solution, resulting in lower/less pure yields.

Have any of you had experience with this? Should I keep going with this extraction when I have time?
 

Good quality Syrian rue (Peganum harmala) for an incredible price!
 
Orion
#2 Posted : 1/28/2016 11:17:26 PM

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If that's all you did I would just keep going, you can always clean up any impurities once you've got the goods. No point letting it go to waste, the spice is precious!
Art Van D'lay wrote:
Smoalk. It. And. See.
 
 
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