Hi all on DMT Nexus - great that this site exists. I've just signed up here but been reading posts on here for a few months now. I've also produced my own spice from MHRB and ACRB by both STB and A/B methods although my yields haven't been too great - definitely less that 0.3%. More questions on perfecting my techniques in a minute.
Just to say my interest in DMT has come from my own investigation of non-dualism (aka Advaita) and the loss of personal self. Happy to chat with anyone about that.
OK, back to production.
Q1: I find the pulling off of the spice using a NP solvent quick time consuming and tricky. I ladle as much of the solvent, plus inevitably a fair bit of the red alkaline liquid, into a tall container then use a pipette to collect all the solvent possible. But with the amounts of solvent to red liquid suggested in most teks I find I'm pulling off 4, 5, 6 or even 8 lots before no more spice is crystallised in the freezer. I have access to cheap heptane 95% (SBP5) and I've wondering whether it's not just easier to add a pretty huge amount of this, warm it up, roll it lots and then pull most of the spice in one go. Heptane evaporates nice and quick so just leaving it in a warm spot will get it down to 10% of the original amount quite quickly. You can then freeze crystalise the whole lot in one go. Anyone know any reason not to do it like this?
Q2: Using the A/B technique, you can end up with a pretty large amount of red juice and vinegar after boiling. Most teks tell you to evaporate this slowly, like in the oven at 70 degrees C, which takes all day. I was wondering whether you can simply boil the solution rapidly on a high flame or does someone know something about destroying the DMT-acetate with high heat? This is a salt of DMT so from a chemistry point of view the boiling point should be pretty high, much higher than water. I've no idea about its stability at high temperatures though - does anyone know if it breaks down at high temperatures?
Q3: Most teks suggest using acetic acid (vinegar) for the initial acid boiling. I'm wondering whether anyone has experience of using any other acid - citric, tartaric, maybe hydrochloric, suphuric, nitric - and again do these produce stable DMT salts when boiling to reduce the quantity?
Many thanks. Glad to write my first post here. Not sure how you view these welcome messages.
In all of reality there are not two. There is just the one thing. And I am that.