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Acacia tea brewing questions Options
 
SpiritWalker
#1 Posted : 8/27/2014 4:22:34 PM
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Hi. Just had a couple of questions. Is it OK to use shredded Acacia in brewing? I am seeing a lot of recipes calling for "powdered", so I wasn't sure if that made a different. Also, what do you think about using empty teabags? Is Acacia brewed like Mimosa?

Thanks.
 

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starway6
#2 Posted : 8/28/2014 11:49:16 PM

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you could uses shredded..but powdered is finer and easier to get out the alcaloids when brewing it..
 
--Shadow
#3 Posted : 8/29/2014 7:29:36 AM

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What type of Acacia are you using? (ie, does it contain MAOI/ROI as well as DMT?)

Else, you'll need to brew with caapi or Syrian Rue etc (you probably already know this). I can personally vouch for this recipe. Shredded bark would be fine, just boil for longer!

Ayahuasca using Syrian Rue & Acacia confusa
Throughout recorded time and long before, trees have stood as sentinels, wise yet silent, patiently accumulating their rings while the storms of history have raged around them --The living wisdom of trees, Fred Hageneder
 
oversoul1919
#4 Posted : 9/14/2014 2:08:14 PM

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Shadow's link explains it very well. That's all you need to know. (If that's Confusa you've got) Smile

I'm thinking about doing same mate, I have plenty of ground ACRB. Thumbs up
 
 
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