Anyone knows what is the difference in weight between fresh and dry caapi? I'd like to know so I can better reproduces professional ayahuasqueros recipes.

By the way, I don't want replies like "Copying a pros' recipe won't make you a pro". I do know that! What I want is to know how much caapi they use per doses.


If someone knows the weight difference between fresh and dry psytropia viridis, sharing this knowledge will be a plus!

Thanks.