DMT-Nexus member
Posts: 596 Joined: 09-Sep-2010 Last visit: 25-Mar-2024
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This is tasty. To make it: boil ~5-10 cinnamon sticks, some sliced ginger, powdered chilli, and powdered cocoa in ~ 1l water, rice milk, milk, coconut water, whatever you think is tasty. Maybe add some mj in there, but you have to use an emulsifier so I'm not sure how well that would work. enjoy! ouro attached the following image(s):  IMG_0443.jpg (1,020kb) downloaded 107 time(s).
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The Root
 
Posts: 2458 Joined: 02-Jul-2008 Last visit: 27-Sep-2023 Location: The asteroid belt
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tagged and bagged - you kick ass. antrocles wrote:...purity of intent....purity of execution....purity of experience...
...unlike the "blind leading the blind". we are more akin to a group of blind-from-birth people who have all simultaneously been given the gift of sight but have no words or mental processing capabilites to work with this new "gift".
IT IS ONLY TO THE EXTENT THAT WE ARE WILLING TO EXPOSE OURSELVES OVER AND OVER AGAIN TO ANNIHILATION THAT WE DISCOVER THAT PART OF OURSELVES THAT IS INDESTRUCTIBLE.
Quote: ‹Jorkest› the wall is impenetrable as far as i can tell Quote: ‹xtechre› cheese is great He who packs ur capsules - controls your destiny.
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I do not have the vocabulary to articulate this particular musing at the current time...
Posts: 247 Joined: 24-Sep-2010 Last visit: 20-Nov-2013 Location: The Carina Nebula.
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That looks pretty damn tasty! Thanks for sharing ouro  Much love, Sally xx ॐ . Amateur Entheogen Botanist. PM me if you need help in finding or identifying plants. For research purposes only . ॐ ॐ bwrrrr bWWrrr bhrrrr bHWRRR ॐ . Pure Universal Pulse Vibrations . Saloreo Nebulum .
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DMT-Nexus member
Posts: 1178 Joined: 12-Oct-2010 Last visit: 08-Jan-2022
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sounds tasty, do you filter after boiling it all?
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DMT-Nexus member
 
Posts: 1367 Joined: 19-Feb-2008 Last visit: 12-Jun-2016 Location: Pacific Northwest
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Sounds a lot like my cocoa. I bring a cup of milk to a simmer, then whisk in 2 Tbsp cocoa powder, a dash of cinnamon, a sprinkle of ancho chile, a tiny bit of cayenne, a touch of salt, a pinch of corn starch to give it a nice texture, and a teaspoon or two of honey. Sometimes I boil a thin slice of ginger in with the milk, but usually I leave it out.
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DMT-Nexus member
Posts: 328 Joined: 17-Sep-2010 Last visit: 30-Apr-2020 Location: Pacific Northwest
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Delicious recipe variations! - Ginger is a new one for me. Sometimes I boil a couple handfuls of polenta for my chocolate beverage - nice thick beverage, ala atole or champurrado. An egg white quickly beaten in also makes a slightly thicker, more proteinaceous drink! Mmmmmmmm... L "The first principle is that you must not fool yourself, and you are the easiest person to fool." Richard P. Feynman
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DMT-Nexus member
Posts: 3335 Joined: 04-Mar-2010 Last visit: 08-Mar-2024
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I have a nice chocolate cookie recipe that includes cocoa, cinnamon, and a pinch of cayenne. Yum. gibran2 is a fictional character. Any resemblance to anyone living or dead is purely coincidental.
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DMT-Nexus member
Posts: 282 Joined: 22-Sep-2010 Last visit: 07-Oct-2017 Location: Acedian sea
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This is nice. I had to use ground ginger, and further sweetened with a small amount of raw honey. I also like to add a dash of ginger to smoothies and such. Good for the stomach. My ego is insane, but I'm alright
The path of excess leads to the palace of wisdom. -William Blake
Lavos is a fictional character, a dream inside a dream. Don't take what he says to be true or representational of reality in any known form. He is inspired by pure fantasy.
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DMT-Nexus member
Posts: 2147 Joined: 09-May-2009 Last visit: 28-Oct-2024 Location: the shire, England
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Great recipe, thanks for sharing, something I'll definitely be trying. 
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