Thanks for the responses everyone.
mumbles wrote:We can treat this like the acid boil of any a/b, its exactly the same process. To be efficient we'd need the lid on, slight excess of water (1 inch past the plant material? dmt salts we'd use here are very soluble in water), a food acid, and 3x 30min-1hr vigorous boils. That's it.
mumbles, I'm going to try your method using erowid's recipe 1 ingredients and instructions.
Also, do you get rid of the tannins? Reading on here I see the whole purpose of removing the tannins just reduces nausea. Anything further?