For a while I've been boiling my acrb for 3 or 4 four hours then reducing the combined
liquids to about one or two shots. I found the egg trick works very nicely. No more vomit but the taste is still a real deterrent, especially for a friend of mine.

Has anyone tried reducing and then evaporating all the liquid and putting whats left in a capsule?
I've heard of acacia powder capsules but I don't think they were doing a boil first.

Any help is appreciated. Happy Thanksgiving to all.

~ Door#6

hello door#6,

if you evap the whole brew than there will be a lot of non active solids to deal with.
IMO if you want to use capsules then just extract the Magic from the plants and then cap that, you can cap powdered plants but there is more chance of purging which isnt wanted by the sound of things.

or tell your friend to man up, its meant to be bitter and hard to swollow, its the truth .