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Using hibiscus in your brew Options
 
BundleflowerPower
#21 Posted : 12/30/2016 1:44:20 PM
downwardsfromzero wrote:
So, I found a reasonably nice hibiscus-based fruit tea in my tea cupboard and have been having a cup or two each day while remaining open and mindful. There is something to it as you say but given the citrus peel content and my non-standard enzyme profile, it'll be better to compare some pure hibiscus once obtained.

That said, it does feel very grounding and brings a reality back to my sometimes slightly depersonalised world, straightening out the sometimes crazy-making states of cognition to which I subject myself!


I was reading last night that it's good for the 3rd chakra, which seems to be the one to work on when one intends to work on ones self. And they makes sense being that it's so grounding.
 
downwardsfromzero
ModeratorChemical expert
#22 Posted : 12/31/2016 2:15:24 PM
I got hold of some straight hibiscus and added it to my usual - non-psychoactive (to normal people, at least!) - herbal brews. There is definitely something to it. I tried it for a week or so and for the last couple of weeks I've been giving it a rest. I'll be looking into further herb/chakra correspondences in the light of this, perhaps you have some pointers in these matters, BundleflowerPower?




“There is a way of manipulating matter and energy so as to produce what modern scientists call 'a field of force'. The field acts on the observer and puts him in a privileged position vis-à-vis the universe. From this position he has access to the realities which are ordinarily hidden from us by time and space, matter and energy. This is what we call the Great Work."
― Jacques Bergier, quoting Fulcanelli
 
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