Here's an answer you got in the nursery here (
https://www.dmt-nexus.me...&m=339792#post339792 ):
chu wrote:
i have been using this method with great success lately, in fact i was about to make a post about how pleased ive been with this method. just water with a bit of white vineagar run it through an herbal percolator or other alternative soaking/filter method until it runs pretty clear once you get your first pull put it in a crock pot keep it running and keep adding the subsequent pulls until you have all the pulls reduced down to a cup or two of liquid (varying of course with the amounts your extracting) any whoo its very concentrated and relativity easy to down
But I think he misunderstood you, you are not thinking about drinking orally, you are thinking of extracting.
Yuremamine will be destroyed by the acid. Also, how will you evaporate the water with no heat? Heat would also destroy yuremamine.
In any case when you evap the mimosa brew, you are gonna be left with not only DMT acetate, but a lot of plant impurities. And then what? Are you plannign to smoke it? If so, I would say at least mix with sodium carbonate or sodium hydroxide and then pull with acetone/IPA/ethanol and evap that.. I dont think it would be healthy to smoke dmt acetate and all those impurities.